Berbere Giant Couscous Labneh and Caramelised Onions
This is evidence that meat-free meals can be delicious (but you can add your choice of protein if you want)!
30 to 60 minutes
Not too tricky
Serves 4 people |Vegetarian
Use Giant Couscous or Israeli Couscous in this gently spiced dish. Labneh is simply Greek yoghurt strained in the fridge overnight. The Berbere spice will do much of the 'heavy lifting' in this dish.
